It's just coconut cream pie, and besides, I'm awfully full, having just eaten. I'm interviewing Flour City Diner owner Jerry Manley, and he's insisting that I try his pie, a type of which I am not especially fond and at a time when, as I said, I'm stuffed to the gills. A bite to be polite, and a passing compliment, then move on. Oh, god, the piece is enormous.
Read More...

Updated on 29 Dec 2004